View from the same room of part of Frank and Jane's garden. Jane is a first rate cook and gave us a very traditional Christmas Dinner of roast turkey with absolutely everything traditionally associated with the bird (including chestnut stuffing and bread sauce). A superb meal followed by a Christmas pudding, flaming with brandy, and cream and/or custard. After coffee an afternoon walk/nap (according to choice). Then (in the evening) a light supper with the children (who behaved perfectly) eating in one room, and the adults (who did likewise, I'm glad to say) in another. We got back to Sarah and Mikey's about ten p.m. and retired for the night shortly afterwards.