Pleasant surprise in the garden yesterday morning. Still working on a small lantern clock, and had got to the stage of 'aging' several bits of brass replacement parts (side doors etc.), in my forge and needed to leave them to cool for ten minutes or so. So went and dead headed the roses, then tidied the fig tree. This is 'espaliered' on the side fence, and earlier in the year I'd cut it hard back, which it stood well, and proceeded to grow dozens of tiny figs (on second thoughts not dozens but hundreds). These obviously weren't going to be edible this year, but given a reasonably mild winter should have grown to edible size next summer. Yesterday morning I tidied the fig tree up for the winter, and found, to my surprise, several good, ripe, figs! To be exact seven figs, which we proved to be edible by eating one or two of them each. Delicious - ripe and sweet. Took photos of them on a plate, but the blog refused to cooperate and print the photo. I may try again later today, but probably shan't. Beneath a chap's dignity to remonstrate with a recalcitrant plateful of uncooperative figs.
P.s. See Blog Entry for Sunday - for photos of figs.
2 comments:
We believe you, no need for photographic evidence :)
You've done the right thing by espaliering them.... Tighten the wires! They obviously need to be kept in line!
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